Soy Chili Oil Eggs

Ingredients

  • 4 eggs

  • 2 green onions

  • 1 small knob of ginger

  • 4 cloves garlic

  • 2 tbsp chili flakes

  • 1 tbsp sesame seeds

  • 2 tbsp oil

  • 1/2 cup soy sauce

  • 1/4 cup honey

  • 1/2 cup water

  • 1 tsp sesame oil

Directions

  1. Boil your eggs for 7 minutes, then take them out and put them into an ice bath

  2. Mince your green onion, ginger, and garlic, then add to a mason jar.

  3. Add your chili flakes and sesame seeds to your mason jar.

  4. Heat up some oil, then pour into your mason jar over your ingredients

  5. Add your soy sauce, honey, and water to your mason jar, then mix

  6. Add your peeled, boiled eggs to your marinade, then let them sit for at least an hour and up to 4 days.

  7. Enjoy as a snack or over steamed white rice

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